The Dindigul town of Tamil Nadu is noted for its biryani, which uses a little curd and lemon juice to get a tangy taste; it doesn't use coconut or tomato found in other varieties of South India.
Non Veg Meals
Non Veg meals Nattu kozhi kulambu, Mattan kulambu,Meen kulambu with all the verities available in the Veg meals will served to you with eatable hot temperature. Nattu Kozhi Kulambu is very famous with outstanding taste
Veg meals(Unlimited rice, 2 curries, papat, buttermilk, sambar, kara kulambu, morkulambu, curd, pickle, rasam, vathal, tamil nadu favorite dish payasam as sweet) - We are providing this meals as your comfortable price.
Kodaikanal MannManam restaurant(Veg/Non Veg) was opened on Jan 2014, All food prepared using traditional pot vessel. Nattu kozhi kulambu and Biryani is very famous here.Biriyani is mouth watering taste no one would have ever experienced, people would continue to get off expensive wheels for a plate of Biryani from different parts of India to here.
Wowww.. Fentastic home food.. Nattu kozhi kulambu was amazing :)
Went with some friends to Kodaikanal. Had Dindigul Briyani along with their Nattu Kozhi Kulambu. Neat & clean Place. Would definitely revisit when I come back.
Biryani tastes best, Service provided by the owner is very good, he takes care of each customer personally attends them which makes it even better. Definitely a must visit place.